Beet and Carrot Slaw
Beet and Carrot Slaw Read More »
Almost any kind of summer vegetable can be used in this tomato-based soup. Good choices include sweet peppers, zucchini, yellow squash, green beans, peas, corn kernels, celery, and carrots. Use what you have on hand.
Summer Vegetable Soup Read More »
This recipe can also be made with spinach, chard, or broccoli instead of kale.
Baked Macaroni with Kale Read More »
Adding beets gives the potato pancakes a lovely red color. See Notes for other veggies to add.